Comparing E481 - Sodium stearoyl-2-lactylate vs E471 - Mono- and diglycerides of fatty acids

Synonyms
E481
Sodium stearoyl-2-lactylate
Sodium stearoyl lactylate
E471
Mono- and diglycerides of fatty acids
Glyceryl monostearate
Glyceryl monopalmitate
Glyceryl monooleate
Monostearin
Monopalmitin
Monoolein
Mono and diglycerides
Products

Found in 6,552 products

Found in 26,595 products

Search rank & volume
#2551.7K / mo🇺🇸U.S.
#1974.5K / mo🇺🇸U.S.
Awareness score

×0.04
under-aware

×0.02
under-aware

Search volume over time

Interest over time for 3 keywords in U.S. during the last 10 years.

Interest over time for 9 keywords in U.S. during the last 10 years.

Popular questions
  1. Is sodium stearoyl lactylate dairy?

    No—despite the name, it isn’t a dairy ingredient and contains no milk proteins or lactose; it’s made from lactic acid (from fermentation, not milk) and stearic acid.

  2. Is sodium stearoyl lactylate bad for you?

    It’s considered safe at permitted food-use levels by regulators (e.g., FDA and EU), and most people tolerate it well; adverse effects are uncommon at typical dietary intakes.

  3. Is sodium stearoyl lactylate vegan?

    Not always—stearic acid can come from either animal fat or vegetable oils, so vegans should verify the source with the manufacturer.

  4. What is sodium stearoyl lactylate made of?

    It’s a mixture of sodium salts of stearoyl lactylic acids, produced from lactic acid and stearic acid.

  5. How is sodium stearoyl lactylate made?

    It’s made by esterifying stearic acid with lactic acid, then partially neutralizing the product with sodium hydroxide or sodium carbonate to form the sodium salts.

  1. Are mono and diglycerides bad for you?

    They are widely used emulsifiers and are considered safe at typical food levels (e.g., GRAS in the U.S.; JECFA ADI “not specified”). Their main nutritional impact is a small addition of fat/calories.

  2. Is mono and diglycerides pork?

    Not by definition—they’re fat-derived emulsifiers that can come from plant oils or animal fats, including pork. Check the manufacturer or look for vegetarian/halal/kosher claims to know the source.

  3. Are mono and diglycerides halal?

    They can be halal if made from plant oils or from halal-slaughtered animal fat; if sourced from non‑halal animal fats (e.g., pork), they are not halal. Choose halal‑certified products to be sure.

  4. Are mono and diglycerides vegan?

    Not always—E471 may be made from plant oils or animal fats. Look for labels stating “vegetable mono- and diglycerides” or vegan certification.

  5. What is mono and diglycerides made from?

    They’re produced by reacting glycerol with edible fats/oils (plant or animal) to form partial glycerides. Common fatty acids include stearic, palmitic, and oleic acid.